Wednesday, 26 April 2017


Four nice things right now.

Small kumquats on a branch.
Who wouldn't get happy over cute small orange thingies like these?

Green branches and leaves in a vase; a mini jungle,  left over from when I had a mini-spa for my plants at home some time ago.  (I wonder if these are of the kind that they'll grow a root of their own and I can plant them? Hmmm...)

Green grapes in a pretty bowl.

And green grapes in their most superior form, helping me tidy up the kitchen.

Tuesday, 25 April 2017


Waiting for spring like -


Apparently spring is like a month late here or so by now they say on the news and in the papers.
Well yes, thanks, we kind of noticed. The true definition of "april weather". Sun and rain and random snow and temperatuare yo-yoing.

But the spring gear has however premiered. Even to the extent that I treated myself to a new vintage Pendleton and a pair of vintage boots, to stomp around in the mud over here in, via Etsy.
My pyjamas-like high waist wide-legged cropped pants are from Light in The Box.

(They promised -PROMISED - it'd be +20c this weekend so keeping my thumbs and hopes up for that. And if not, then - oh well, damn, it's the weather, then you still just can't do anything about it...)

Friday, 21 April 2017


It's time for the next Dr.Sketchy's Helsinki! This time we create you a little mini cosmos over at our studio, where the drawing takes place.

Dr.Sketchy's is an "anti-art school", a so called 'cabaret drawing'- event, where attendants can draw and paint croquis with a little different setting than the one you might be used to from art school. Usually with a specific theme, styled and set up according to that, and with great music.

Photos by Asko Rantanen, whose alter ego Johnny Moth also will serve as our model.
The space shuttle will be navigated by Tinker Bell and yours truly.

So, Sunday 23rd from 4pm onwards. Bring pencils papers and cash and see you at Shangri-La!

Thursday, 20 April 2017


For the moment.
Apart from the daily to-do list(s). And apart from the weekly and monthly ones as well.

I am a total list-person. I write lists on my phone, on the back of receipts and opened envelopes and random A4's around the house and in multiple text files. And in email drafts. Lists are the foundations of how all practical (and less practical) parts my life is organised. Sometimes I write the same list a couple of times, to get to go over things again (or because it's enjoyable if it's a list of fun things) or because it feels like it's one step closer to be done that way. Ha!

So, here's my "top five" lists for the moment

1. List of lists to be made.
Yes, for reals.

2. Movies I want to be able to catch while they still run at theatres.

I really want to see Moonlight.

This is a constant one, that comes and goes, and that seldom gets anything checked off because work and kids and life and all that. But this winter we managed to see one movie with Eddi, so I've given new hope to actually seeing a couple more!

Also bubblin' under:
Books I want to read (I'd like to read far more than I do nowadays but feel I don't have the time. Hell, internet!)
Shows I want to watch (And no, these two are in no way connected. Ehrm...)

3. Things to renovate at home -
including separate lists of:
-wallpapers I want to use
Turns out there are more of those than walls. And it's good most of my lists are a slow process because this changes one throughout the years.
-storage; how to organise what and where
(this never ends)
-interior details to add after the hard work is done (the one you'd like to dig into immediately; fuck the hard work-part)

This set of lists is constant, because an old house will always need something, but is now back in the top-list segment, as things will kind of, somehow, finally start happening over here for reals soon!

4.  Things to grow in the garden
Because what if, this year, for reals.
It's a fun one though. Let's see if we make things happen big(-ger) this year, and all trough the summer...

5. Blog posts to write
This would make a book by now, all the unwritten ones.
If there's a hashtag #toooldtopublish here's where it comes to use.

Are you a list-writing person? Are your lists rather constant or do you get to check things off?

(Online source for top photo: No known original source for the final photo.)

Tuesday, 18 April 2017


Easter. This year I managed to plan a little in advance (as in I beat my side note challenge from last year, did them the night before; tada!) and did not have to rely on what randomness I could find in the drawers. We went feather-free and decorated the willow branches with small pom poms. The kids use these to hand out for when they go around wishing neighbours well for the year to come and expect to get treats in return. They actually turned out rather nice so maybe next year I'll make a vase for us as well. Well, we'll see about that next year then...

And then! Once a year: Mämmi. Memma. Yum. During my thirty-something years of eating mämmi I have, being the kind of person who apparently just can't do things without having to alter them a little, come to the conclusion that I prefer mine with lemon quark, with or sans fresh fruit on the side. And this is for breakfast in my book (and most likely my book only); not dessert.

Well here's another one who also tweaks traditions. For the Easter walk Dag wanted to be a knight, not a witch, which is basically the whole thing and thus pretty much the only option, apart from a bunny or the witch's black cat every now and then. Well we've seen huge eggs and chickens over here too and if the kid wants to be a knight I'll of course turn him into one!
You can read more about the candy begging-well-wishing Eastern tradition in the some past posts of mine.

And all the small witches left their marks on our door.

Saturday, 15 April 2017


Gingerbread brown blouse that I came across for less than 5€ the other day at the Fida thrift shop.

Breakfast. Or, part of it.
Also: unintentionally inspired by my post a few days back, matching my snacks.

1970's vintage cowboy boots that I bought via Etsy some time ago. When you live in the countryside you need boots.

And then the best thing about Easter.
Mignon eggs. Full, solid nougat.

Thursday, 13 April 2017


Fennel is a vegetable which anis-like taste I sometimes crave for, and sometimes makes me go 'Uh, not now!'. It is however mostly the first option for me, and this easy-to-put-together side dish salad suits Easter well I think. It goes well with mild foods like eggs and rice to add some sour and piquant vibes, or middle along wiht some eastern dishes but also on top of a cheese sandwhich for example.

Fennel & Lemon salad
sliced or diced fennel
sliced cucumber
juice of a lemon
a bit of oil and white vinegar
black pepper

Just blend together in a bowl and you're good to go!

I use a white vinegar with black currant which gives some extra taste to the salad. If you want a spicier version you can add a little Sriracha sauce as well. And add some more oils and fine chopped cabbage if yo do,  but now we are going into totally different territories and salads already.

Monday, 10 April 2017


Pretty much two of my favourite things!
(Well you know, depending on what level of life and living you are referring to.)

I find these images of snacks matching the outfits; a series named Wardrobe Snacks by Kelsey Mc Kellan with stylist Michelle Maguire, strangely soothing for the eye and mind, partly in the sense that they somehow are very reminiscent of my childhood. Must be the hues and the polyester, early 80's.

That. And the snacks.
I mean is there anything more 80's than that cardboard like waffle cone?  Those (and they are still around) were the only ice cream waffles back in the days. And that shade of ice cream - pear ice cream. An instant childhood boost for me. You might have heard this story before, but we were in Heikintori in Tapiola with my mother and now late grandmother and it was warm and sunny and I got a pear ice cream and then my 9-month pregnant mother's water broke and we had to rush away and I did not get to finish that ice cream. Or so my almost three-year old's brain remembers it, the day my sister decided to arrive; a half eaten pear ice cream.

Find all of the prints here.

Tuesday, 4 April 2017


Hello Turku Åbo!(For some reason I feel like adding a CHOO CHOO or HONK HONK here after that, so, there you go, either one.)

I am teaching my hair workshop at Studio Winkheart next Sunday.
Find the even HERE  and sign up by emailing me at!

Saturday, 1 April 2017


Today I've been wearing blue.
From top to toe, rather literally; I have a new sky blue faux-scarf turban that I've been hiding my somewhat un-styled hair under lately.

And so today as well, serving also a practical reason to help my hair stay put and away while I finally got around changing the soil for all the plants in the house (all those plants that survived winter, that is). Re-potting and cutting and all however resulted in more plants than before.

The smartest thing is of course to dig in to the potting soil without any gloves when you've just had new fancy Fabergé egg-looking nails done.

My fourth thing now  today's sountdrack. I don't tend to listen that much to domestic music, even less to music of Swedish speaking Finnish origin (you know, like me) for some reason but today this has been playing.

Sunday, 26 March 2017

Saturday, 25 March 2017


When it comes dressing; dressing up, and the preferences that goes with it, it tends to be very cyclical for me. For most people I guess. So after some years of wearing minimal jewellery, I have strongly been enjoying to wear jewellery again, especially other earrings than just small studs.

So, quite suitably I was sent a very beautiful package the other day that made me very happy. It was from Anriikka, creator of True Blom Jewelry, with rose petals in a cool red tone, forever captured in bloom in resin.

I had roses like this in my little bridal bouquet when I got married.

True Bloom Jewelry is a Finnish brand that makes hand made jewellery out of hand picked flowers and leaves. The flowers are cast in bio resin that allows them to keep their delicate shape and natural colours. Bio resin is a plant based resin, which is more eco-friendly compared to other resins. It should also be a suitable material to those who are allergic to various jewellery materials.
Making flower resin jewellery like this is a slow process - one piece can take several days or even weeks to make depending on how many layers of resin are needed! As no flower is alike each piece is thus unique. Anriikka can also make custom jewellery out of flowers that you have chosen or picked yourself.

Resin jewellery is light and not heavy on the ears at all, which is a plus for me - I had extension plugs in my ears during the 00's; and even if they grew together quite well after taking them out almost a decade ago, the holes in my ears still tend to be rather "long", so I have avoided heavy earrings due to that reason; they stretch the holes out too much. These I can barely feel.

You can find True Bloom Jewelry's recently opened Etsy store here. Find the brand on instagram @truebloomjewelry.

Disclaimer:  This is not a sponsored post. While I was given this set as a gift the choice to blog about the items was my own.

Tuesday, 21 March 2017


A couple of photos from the gigantic number we created for the tenth and final Helsinki Burlesque Festival with both of our performing student troupes from our burlesque school  -

We are already on our eight and sixth season with the troupes, and so far we've created ten acts for them separately, but this was the first one we did with both troupes together and also the first one we put ourselves in as well. And it was, like said, the biggest number done over here so far. And as far as we've concerned, that ever will be; we'll stick to choreographing for max 15 persons; 27 was quite the challenge when it comes to rehearsal space and noise, mainly noise, in the studio.

Not sure when we'll get to do this act again with the full cast - smaller versions will most likely be seen, but I'm super happy that we got our ladies up on that big stage and made lots of epicness happen!

Photos with watermark by Tuomas Lairila and the others by Jari Miettinen.

(In case you've missed it, the studio we run is Studio Shangri-La and our burlesque school -first of it's kind when we started -is called the Shangri-La School of Showgirls.)

Friday, 17 March 2017


(because at this time of year, you can just name everything starting with "spring"-)

Apparently there's some gene that determines weather you like celery or not. Same goes for cilantro. (The source being solely "what people way" and the internet so I have no idea how much truth there is in that, but it sure makes a great excuse for people to use.) Good for me I seem to have neither of those genes, because I love celery - and cilantro as well, altough I did not put it in this smoothie, even though one surely could; it'd fit great.

Pineapple makes smoothies wonderfully fluffy. You can add one or two drops of apple cider vinegar as well if you want your smoothie a bit more edgy.

So, here we go:
Cloudy apple juice
Wheat grass
The juice of one lime
About a coffe cup of frozen small pineapple chunks

Woom! in the blender and there you have it!

Thursday, 16 March 2017


Last November when in Prague we had a chance to do a quick (in the lobby of a dance studio) and fun shoot with fabulous photographer Lucie Kout.

These costumes are from our Give it Away-act that Ira-Maria Peltoniemi/Ira's Studio made for us.

Lucie will most likely be coming to Finland at some point this year so there will be a chance for pin-ups and performers, aspiring or established, to shoot with her. I'll post more info about that on my FB page when dates are set!

Wednesday, 15 March 2017


Some time ago I watched the film Sayat-Nova / The Colour of Pomegranates.

It is a1968 Soviet film written and directed by Sergei Parajanov that tells the story bout Sayat Nova, the Armenian 18th century poet and musician. It describes his life symbolically and poetically via his works, often with an allegoric meaning, rather than presenting the events told in a form that we are used to. This did not result in a very amicable reception from Soviet officials the time; the name of the film was changed from Sayat-Nova to The Colour of Pomegranates the most religious iconography were edited away, and the international release was not until years later. (Plus, Parajanov was persona non grata because of his films for a long time and was also imprisoned in the 70's.) But the internet can tell you all that in better detail.

The Colour of Pomegranates is different from and not directly comparable to any other film I've seen - I got into watching if after reading a film review int he paper that said it was un-rateable, as it is a category of it's own. It's a captivating and also, in it's on way, a very strange film.

Actress Sofiko Chiaureli plays several roles troughout the film, both male and female.

The scenes are like paintings; tableaus with Armenian imagery and folkloristic elements. For me it's like some snippets from a memory, the way the childhood is remembered with some details strong and others more fairy tale like, and sometimes like a mind flow; of poems or how they may have been inspired. Not always easy to get but then again one does not have to.

The movie just quit on Yle Arena (great timing I know you're welcome) but is available here and there online and for purchase on Amazon. The 2014 restored version is the closest to the original cut.

Film caps via image searches, mainly from here and here.